FPFreel Peak Bakery

Naturally leavened · Porch pickup

Good bread,
made close to home.

Thoughtful, small-batch sourdough for neighbors who want a dependable loaf on the table.

The bread

Simple ingredients. Deep flavor.

Country Sourdough

Naturally leavened everyday loaf with a crisp crust and open crumb.

$12.00

Cinnamon Raisin

A softly spiced sourdough loaf folded with raisins and cinnamon.

$14.00

Jalapeño Cheddar

Savory sourdough with cheddar and jalapeño throughout.

$15.00

One-time pickup

Choose from today’s extra loaves.

Sign in to see daily availability, reserve a loaf, and choose your pickup day.

See available bread

Bread subscriptions

Bread on your schedule.

Every dayA fresh loaf daily.
Every other dayA steady alternating rhythm.
Your weekdaysPick the days that work.
On demandReserve extras when you want one.
Choose a schedule

How it works

Order. We bake. You pick up.

  1. Choose your breadOrder once or set a repeating schedule.
  2. We plan the bakeYour order rolls into the bakery’s daily bake list.
  3. Porch pickupYour labeled loaf is ready at the arranged time.